The You Revolution









Issue #24
www.livebettercoach.com

Phone: 631-728-2456
October, 2008


 


  A Note from Gregory Anne
 
 
In This Issue:

A Note from Gregory Anne











 

Ponder This ...

What you really want for yourself is always trying to break through, just as a cooling breeze flows through an open window on a hot day. Your part is to open the windows of your mind.

Vernon Howard




 
Hope this issue of Midlife with a Vengeance News finds you healthy and happily enjoying the cooler weather.

Cooler temps mean warmer food and since orange is one of the colors featured everywhere from leaves to Halloween decorations I thought I'd share a couple of recipes for super nutritious orange foods.

The book review this month features a give away but you'll have to read the review to find out more.

If your dream is something that feels like someone else's be sure to read the article, "What kind of crazy idea is that?" You may find out just how perfectly matched and ready for successful realization you are.

Ever wonder what besides a flu shot you can do to ward off or sail through cold and flu season? Scroll down to this month's Q & A.

Lastly I invite you all to learn more about the upcoming teleclass I'm holding, The Smart Woman's Mind and Body Tune Up. Class starts on Monday October 27th and there is still room for a few more participants.

Happy Halloween! If I don't die of candy corn overdose I'll see you all back here next month.
 
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What Kind of Crazy Idea is That!?

Ever have anyone ask you that in reference to a new hair color, career move, or big purchase you were considering? How about when you were younger and you were trying on the idea-of-the-moment around "what do you want to be when you grow up?"

Perhaps at one point you thought of becoming a brain surgeon or a trial lawyer. And, perhaps because you were a) female, b) not that academic, or c) not from a family that could afford medical/law school, you might have heard the above cry.

When young it's rare that we stand up to our authority figures--though it does happen--and just go for it. More often we let go of our dreams of becoming a CSI and consider their suggestions of "what's wrong with being a secretary like your aunt?" or "We don't have the money for that so you had better figure out something you can do at the community college."

Now we are adults. How do you respond to a friend, spouse, or co-worker when they scratch their heads and question your sanity? We weigh in with those we trust to see if what we are thinking sounds crazy or courageous, doubtful or doable. We are in a way asking if this new idea seems like the "me you know." "Can you see me doing this and if I did would you still like/love/be-friends-with me," is another way of looking at it.

When the response is "where'd you get that crazy idea?" it doesn't feel particularly good does it? Why? Because we went seeking validation and support for this idea that has been rolling around in our deepest selves for awhile. What we asked for though was the self expression equivalent of "Does this version of me make me look fat?"

Here's something I believe because of the studying I've been doing. (And because the greatest teachers of our times have been telling us this for centuries.)

"If one advances confidently in the direction of their dreams, and endeavors to lead a life which they have imagined, they will meet with a success unexpected in common hours."
Henry David Thoreau

The dreams we have as individuals, no matter how far fetched they look to the rest of the world, are doable by reason of the fact that they are given to us.

David Neagle is a powerful teacher of many aspects of abundant living but mainly about manifesting what you say you want. Not woo woo manifesting like saying I want a Beemer and sitting at home watching the drive way for the day it pulls itself in. David teaches the action steps to achieving or manifesting our dreams, business or personal. But that's another conversation.

I mention David because he made clear for me the concept that our dreams and goals are achievable by us because we have them. Stay with me here.

On a recent teleclass David was talking about the concept of polarity, down/up, fat/thin, rich/poor. We can't have one idea without something to compare it to. Could we say "New York is far from California" if we had never gone from NY to NJ, which feels close by comparison? Would you ever think this (800 sq. ft) house is small if you'd never lived in one that was 1600 sq.ft? "The opposite of a question is the answer." David said, "You couldn't have an idea without the way to do it also being present simultaneously. They're both one and the same."

You may not have the answer at the moment that the question--"how can I get my PhD in psychology when I don't have the money and I work full time?" pops into your head, but the answer, the how, must exist for you because the question is there. You desire it and therefore you can realize it.

"A rock pile ceases to be a rock pile the moment a single man contemplates it, bearing within him the image of a cathedral."
Antoine de Saint-Exupery


No matter how crazy, difficult, impossible something seems initially if it's your dream, your passion, you can find a way to do what it takes to have that experience. How? Do all you can with all you've got right now, knowing that you'll get the next bit of info as you take action. Get support, read, learn, and write down whatever comes to you when you think about this part of you that's burning to come forth, to have expression in your lifetime. Most importantly, don't let listen to the inner or outer voices that would ask, "What Kind of Crazy Idea is That!?"

"If you can dream it, you can do it."
Walt Disney

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Want to use this article in your newsletter or on your web site? You are welcome to do so, as long as you give full attribution below. I would also appreciate it if you would let me know when you publish it. You may contact me via email or phone call.

Gregory Anne Cox is a certified life coach who has been dishing up all-you-can-eat servings of women's health and nutrition information for years. Her Lifestyle Tune-Up course is a 28 day wonder seminar for women looking for the missing mid-life manual. You can find out more at Live Better Coach, send her an email, or call her at (631) 728-2456. This article is copyrighted and you may feel free to use it as long as you include this paragraph when publishing it.

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Food That Fuels You
 


Winter Squash with Shallots and Walnuts on a bed of Baby Arugula


 

 


Food for Thought

The Meaning of Orange

Those who study color say orange is a hot color and associated with joy, sunshine and the tropics. Orange represents enthusiasm, fascination, happiness, creativity, attraction, success, encouragement and stimulation. In heraldry, orange is the color of strength and endurance.

 


 
Winter Squash with Shallots and Walnuts on a bed of Baby Arugula

If you steer clear of the winter squashes--acorn, spaghetti squash, pumpkin, or butternut-- either because they are hard to work with or you think they are high in carbs--I'll give you an easy way to prepare the hardest of the squashes and would like to set the record straight on the second point. Many folks think that because squashes are starchy that they are high on the glycemic index; not true. (It's not the carbs that matter as much as how much they raise blood sugar to digest them. This is the glycemic count and you can learn more about this important distinction at David Mendosa's site.)
Each of these winter veggies are nutritional superstars packed with beta carotene and in the case of butternut, alpha-carotene.

Butternut squash is a vitamin A powerhouse packing in 22,868 IUs per cup.  Acorn squash gives you 9 grams of fiber per cup and only 115 calories, 896 mgs of potassium and almost 2 mgs of iron. Once you get passed the "how do I cut this thing?" bit, you are on your way to a super easy, delicious rice or potato substitute.

Pumpkin--the rock star of Halloween decorations--is a potassium heavyweight--containing more than a medium banana and has only 49 calories per cup.

I've chosen Butternut Squash for this month's recipe, it might be my favorite but you can find it peeled in some supermarkets giving you no excuse not to add this to the menu once a month or more in season.

Whichever one you choose you can put the whole thing in the oven as is and do a slow roast. It's done when you can press the skin and leave a dent but not so much so that  your finger goes right through. Let it cool then peel it. No muss, no fuss no excuses.

PS-the walnuts and walnut oil not only taste rich but they are rich in nutrients like protein, fiber, calcium, magnesium, phosphorous and potassium.

Winter Squash with Shallots and Walnuts on a bed of Baby Arugula
Ingredients
I'm going unstructured here, exact amounts will vary depending on the size of the squash
1 Butternut squash-cut down the middle lengthwise, leave the seeds for now
1 or 2 small shallots, peeled, sliced
Walnut oil enough keep the cooked squash from sticking to a pan
1 teaspoon or so of sweet butter

Fresh Baby Arugula or Kale leaves, washed, spin dry, chopped if Kale
Olive oil
salt and pepper to taste
Roasted walnut halves

Method
1. Put the cut squash inside down on a sheet covered with parchment or foil.
2. Pour enough water on the pan to cover the bottom barely.
3. Place in a preheated 375 oven til soft but not mushy. For a medium squash this will take about 25-35 mins.
4. When done let it cool. Scoop out the seeds and discard.
5. Scoop the squash pulp into a bowl. At this point you can use it or store it in the fridge. It does freeze well so you have lots of options.
6. Heat a sauté pan over  medium heat, add the walnut oil and heat til fragrant but not very hot.
7. Add the shallots and cook til golden brown then add the squash and stir to blend.
8. Season with salt and pepper, add the butter if you like, hold in a warm oven or covered off to the side.
9. Heat another pan and add the olive oil, when hot add the arugula, stir briskly, cook just til it's all hot not necessarily cooked through.
10. Season with S & P.
 

Assemble the dish with arugula around the edges of a shallow bowl. Place a portion of squash in the center, break up a few roasted walnuts over the top and enjoy.

This was my lunch today and it was exceptional.

Chef's note: Keep all of your nut oils in the refrigerator to prevent them from becoming rancid.

 

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  Books that Cook  
 
The Smart Woman's Guide to Midlife and Beyond 
by Janet Horn, MD and Robin Miller, MD
 

Drs. Miller and Horn met on their first day as fellows at Johns Hopkins Hospital in 1983 and have remained friends since. Their many conversations over the years have focused on the normal things like balancing work, family, dating, and marriage and of late, say the docs, about their aging body parts. So to the conversations they were having with their female patients seemed to center on this issue. So they thought they'd address these concerns we have as aging women in a book, drawing on both western and alternative/complimentary medicine for answers.

Just my type of doctors and this is a great resource for not only naming what you might be feeling but heading some problems--like osteoporosis and heart disease--off at the pass through prevention.

The authors admit up front that this subject cannot easily be covered in one volume. They have a reading list at the end so we can get more info on a particular subject if it applies to us. What they have included "are conditions that are the most common among women our age and about which there is not a lot of information readily available' they write in the forward.

The docs use patient stories as well as their own very different approaches to health and the conditions of aging. Dr. Robin it seems has always been an exercise type person while Dr. Janet prefers a good book or a nap over exercise. Each has figured out ways to stay healthy, maintain balance and keep the aging parts in good working order.

The book is like a mini-encyclopedia. You can use the table of contents to find a particular issue--say dizziness or loss of sight--or you can read it from start to finish for a well rounded insider's view of how our parts work and how they will change as we age. Bringing awareness to what might be going on allows us to get more involved with taking care of these many parts.

Yes there are exhortations to quit smoking and exercise--how could there not be in a great book for living a healthy second half? There is much, much more than the usual "because it's good for you" type rhetoric. The doctors go into detail about how each habit affects different body bits and vice versa. You can look up say the lungs or heart and see not only how exercise will help each particular organ but also how the smoke of a cigarette say, will directly damage your lungs, eyes, gums, heart, etc.

This book is a no-brainer for your wellness library if you are serious about living the second half in the best health you can. It's going into the Midlife With A Vengeance list of must have books for Smart Women.

I feel so strongly about my readers owning this book that I'm going to have a little give away. Send me an email at Gregory@midlifewithavengeance.com and tell me why you'd like to own a copy. I'll toss all the names of people who write into a hat, pick 2 winners, and send those lucky girls a book. I'll announce the winners next month along with the names of their business and a little profile about them.
 

 

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Q&A
Be sure to send your questions to Greg so she can answer them here in future issues of Midlife with a Vengeance.

Q: Flu and cold season is on its way and I don't want to go down again this year. What do you suggest to help prevent them or lessen them if I do get them?
Oh, and what about a flu shot?

A: There are over 200 viral invaders that can cause colds according to the Real Age site. Flu shows up in a new disguise each year but also has multiple bugs which can infect you.

Most of us will get something so prevention, and limiting the duration of whatever does get the best of us, will serve us best. Our focus should be to boost the immune system.

Here are some proven ways:

Don't shoot the messenger!

#1 Exercise.
Studies repeatedly show that exercise gets our body's bug-fighting soldiers moving with a vengeance to kill off those critters that would take us down with cold or flu. For those of you who do take a flu vaccine, exercise has been shown to enhance the antibodies of that vaccine. If you move til you sweat, you'll also be in detox mode which can help move the curd through and out.

#2 Reduce stress.
Stress lowers the body's immune responses. If you haven't yet felt the stress of stress on your day to day, start a stress relief program now to help prevent or lessen the length of a winter illness. Yoga, meditation--even 5 minutes per day--play, spending time alone, dancing around for no reason; all of these things can let off steam and when you practice stress relief daily your life as well as your immune system will benefit.

#3 Get enough sleep.
Like a stress management program, your sleep hygiene program is tantamount to overall health. When you feel run down it's especially important to rest, nap, go to bed early even if it means you'll miss a rerun of the Daily Show.

What, if anything, to take when you feel something coming on?

Vitamin C, 500 mgs every couple of hours, (personally I use Emergen-C in water which is 1000 mgs per packet) Echinacea liquid, follow instructions on the label. I find Nature's Way EchinaGuard palatable without dilution. Elderberry can be helpful for reducing the length of flu symptoms. Nature's Way Sambucol or Umcka Cold + Flu formula is a tasty effective way to give your body some help getting rid of symptoms.

Don't underestimate chicken soup. If it's cooked with garlic you'll get lots of cold and flu fighting properties from the chicken, and it's pot mate, garlic.

My two, all-time, favorite hot drinks when I'm down for the count? Hot ginger tea with lemon and honey or hot chicken soup with lots of garlic and chopped jalapenos. Science be damned on these home remedies though there is some. I take these 'cause they taste good, feel good going down and if you like spicy foods you're familiar with the endorphin rush a dose of capsaicin can produce. How can something so good be legal?

Feel Better.

 

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  Happenings  
 
 
"Want a mind and body
tune up tip delivered to your
inbox each week?" 
Click the graphic for more information.

 

The Smart Women's Mind and Body Tune Up teleclasses start next week on Monday the 27th and Tuesday the 28th. Use this link to learn more about this short but powerful class and how it can help you take back your midlife mind and body.

I'm interviewing health practitioners who specialize in all aspects midlife women's health issues for my women's health teleseries '09. If you are one, or know someone you think would be interested in joining this panel of experts would you ask them to contact me? The subjects I'd like to cover are hormones, heart health, the midlife brain, relationships at midlife, to name a few.

Many of you have asked questions about cooking, what to keep on hand in the pantry for making healthy meals and more food related questions. I'm finally doing something with those requests. By the end of the year you'll be able to head on over to YouTube--yes I know but it's an easy place to be found--and watch me do live versions of the e questions I've been getting. Should be fun and it might just be the start of something big!

As always I welcome your questions and comments. If you are interested in one on one coaching you can always call me, (631-728-2456) or send me an email for more information. I've got a couple of slots open and now is a great way to get organized for some successful changes for the new year.

Til next time be healthy, be sassy.

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Thank you for reading. I know your time is valuable and that there is a mountain of information out there demanding your attention. My highest hope is that I've provided something of value for you. If you know someone who might benefit from any of the content please forward this.

 

 
 

Any recommendations of sites or products are items I have personally investigated and recommend with confidence.

 

 
 

Your privacy is my priority. I will never provide anyone with your personal information--never.

 

 

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Copyright © 2005-2008 Gregory Anne Cox. All rights reserved.
91 Red Creek Road, Hamptons, NY 11946


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